Author: Emily Gautreaux

Chicken Piccata Perfection: Bringing Italian Flair to Your Dinner Table

Chicken piccata, with its tender chicken, tangy lemon sauce, and briny capers, is a beloved classic in Italian cuisine. In this recipe from Epicurious, we’ll walk you through how to create the perfect chicken piccata, complete with a flavorful sauce that’s ideal for drizzling over your favorite starches. Whether you’re cooking for a busy weeknight or hosting a special dinner, this dish is sure to impress with its simplicity and deliciousness.

Chicken piccata is a dish that perfectly balances savory, tangy, and briny flavors, making it a favorite among Italian food enthusiasts. This recipe stays true to tradition while adding a generous amount of sauce, perfect for spooning over mashed potatoes, rice, or pasta. Let’s dive into the details of crafting this delightful dish.

Ingredients:

  • 4 small skinless, boneless chicken breasts (about 6-oz. each)
  • 6 garlic cloves, thinly sliced
  • 3 Tbsp. coarsely chopped drained capers
  • 1 cup low-sodium chicken broth or 1 cup water mixed with 1 tsp. chicken bouillon paste
  • 1 medium lemon
  • ¾ cup (94 g) all-purpose flour
  • 4 Tbsp. unsalted butter, cut into small pieces
  • 5 Tbsp. (or more) extra-virgin olive oil, divided
  • 1 cup dry white wine
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
  • Freshly ground pepper
  • Chopped parsley (for serving)

Directions:

  1. Begin by halving 1 medium lemon crosswise. Juice one half to obtain about 2 tablespoons of juice. Thinly slice the remaining half, removing any seeds, and set aside the slices separately.
  2. Place ¾ cup of all-purpose flour in a shallow bowl. Take each of the 4 small skinless, boneless chicken breasts, about 6 ounces each, and place them between two sheets of plastic wrap. Using a rolling pin, pound the chicken breasts until they are approximately ¼ inch thick. Season the chicken with kosher salt and freshly ground pepper, then dredge them in the flour, shaking off any excess. Place the coated chicken breasts on a plate.
  3. Heat 3 tablespoons of extra-virgin olive oil in a large skillet over medium-high heat. Working in two batches, cook the chicken breasts until they are golden underneath, approximately 4 minutes. Flip them over and cook on the other side until nearly cooked through, about 1-2 minutes. Transfer the cooked chicken to a plate.
  4. Reduce the heat to medium and add the remaining 2 tablespoons of extra-virgin olive oil to the same skillet. Add the thinly sliced garlic cloves and coarsely chopped drained capers, cooking and stirring often until slightly softened, about 1-2 minutes.
  5. Pour in 1 cup of dry white wine and simmer, stirring occasionally and scraping up any browned bits from the bottom of the pan, until the wine is almost completely reduced, approximately 5 minutes.
  6. Increase the heat to medium-high and add 1 cup of low-sodium chicken broth (or the water mixed with chicken bouillon paste), 4 tablespoons of unsalted butter (cut into small pieces), 1 teaspoon of kosher salt, and more pepper to taste. Cook and stir often until the butter is melted and the sauce is well combined, about 3 minutes. Stir in the reserved lemon juice.
  7. Return the cooked chicken to the pan, spooning the sauce over the chicken, and cook until the chicken is completely cooked through, approximately 3 minutes. Add the lemon slices to the pan and then remove it from the heat. Just before serving, top the dish with chopped parsley for a burst of freshness.

Side Dish Suggestions:

Creamy mashed potatoes: The velvety texture of mashed potatoes pairs perfectly with the tangy sauce of chicken piccata.

Lemon herb rice: Cook fluffy white rice with a hint of lemon zest and fresh herbs like parsley or thyme for a fragrant side dish.

Buttered linguine: Toss al dente linguine with melted butter and a sprinkle of grated Parmesan cheese for a simple yet delicious accompaniment to your chicken piccata.

Chicken piccata is a delightful dish that brings together the vibrant flavors of lemon, capers, and tender chicken breasts. With its quick cook time and simple preparation, it’s a perfect option for both busy weeknights and special occasions.

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From Creativity to Consciousness: Evolution of ThreeSixtyEight

ThreeSixtyEight, a creative agency based in Baton Rouge, Louisiana, recently celebrated its eighth anniversary with a remarkable accomplishment. As per this article from The Advocate, they became the first company in Baton Rouge to achieve B Corp Certification, a recognition bestowed upon for-profit businesses that prioritize making a positive impact.

This certification acknowledges companies that meet rigorous standards concerning governance, employee treatment, environmental responsibility, and community engagement. Among the prestigious roster of B Corps are globally renowned brands such as Ben & Jerry’s, Patagonia, Tillamook, and PosiGen, a solar company based in New Orleans.

Obtaining B Corp status was no small feat for ThreeSixtyEight; it entailed a meticulous two-year certification process, which even involved amending the company’s legal agreements. Adrian Owen Jones, the chief growth officer of ThreeSixtyEight, spearheaded this endeavor, emphasizing the importance of aligning the company’s mission with social and environmental responsibility.

The origins of ThreeSixtyEight trace back to the merger of two local entities: Big Fish Presentations, specializing in corporate presentations and conferences, and Hatchit, a web development firm. The agency derived its name from the distance between the former offices of Big Fish and Hatchit, precisely 368 feet.

Kenny Nguyen, the CEO of ThreeSixtyEight, has long been committed to making a meaningful impact in the community. Initiatives such as Assembly Required, a speaker series fostering collaboration among diverse groups, reflect Nguyen’s dedication to community building. Moreover, ThreeSixtyEight’s involvement in leading the Better in BTR campaign underscores their commitment to promoting Baton Rouge as an attractive destination for young professionals, thereby enhancing regional pride.

In an interview, Adrian Owen Jones and Kenny Nguyen discussed the significance of B Corp certification for ThreeSixtyEight and its alignment with their efforts to attract more young professionals to Baton Rouge. Their dialogue shed light on the transformative power of conscious business practices in driving positive change at both the local and global levels.

ThreeSixtyEight distinguishes itself as the creative agency for companies shaping the future of learning. Their portfolio encompasses brands and digital products that redefine how people acquire skills, pursue education, and engage in the workforce. With a keen understanding of the evolving learning landscape, their team crafts innovative brand identities, websites, and campaigns infused with the warmth of southern hospitality.

Since 2016, ThreeSixtyEight has served over 100 brands worldwide, including industry giants like Unilever, The Miami Dolphins, and KIVA. Their work extends beyond traditional marketing; it serves as a catalyst for breaking barriers, transforming education, and facilitating talent acquisition for Fortune 500 companies.

Amidst a landscape inundated with distractions, ThreeSixtyEight prioritizes meaningful interactions over intrusive marketing tactics. By crafting authentic brand narratives, immersive digital experiences, and community-centric campaigns, they forge deeper connections with audiences, fostering engagement and loyalty.

In embracing conscious capitalism, ThreeSixtyEight not only enhances its brand reputation but also attracts socially conscious clients and top talent who seek meaningful work. By fostering a culture of purpose-driven innovation, they inspire employees to align their personal values with the company’s mission, fostering a sense of fulfillment and belonging. This holistic approach to business not only benefits stakeholders but also contributes to a more sustainable and equitable future for all. Through their relentless pursuit of excellence and social responsibility, ThreeSixtyEight sets a high standard for business ethics, paving the way for a new era of corporate leadership focused on positive impact and long-term sustainability.

In conclusion, ThreeSixtyEight’s journey toward B Corp certification exemplifies the transformative potential of businesses to drive sustainable change. By embracing conscious capitalism and prioritizing purpose alongside profit, they set a compelling example for companies seeking to create lasting value in an ever-evolving world.

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Geaux Big Baton Rouge: A Celebration of LSU’s Volunteer Spirit

In the academic year of 2022-23, LSU students demonstrated their commitment to service by contributing a remarkable 88,485 hours of their time to various volunteer initiatives, as per this news release from Louisiana State University. This significant dedication translated into an estimated economic impact exceeding $2.4 million. Such numbers underscore the profound impact that student volunteerism can have on local communities, showcasing the power of collective action and altruism.

LSU students engaged in diverse service activities, addressing a myriad of needs identified by Baton Rouge residents and organizations. This multifaceted approach not only allowed students to give back but also provided them with invaluable leadership experiences. By immersing themselves in real-world challenges, students cultivated essential skills while making tangible contributions to society.

One of the hallmark events demonstrating LSU’s commitment to service is Geaux Big Baton Rouge. This annual event serves as a vibrant celebration of community engagement, drawing students from across campus to participate in various service projects. Held on Saturday, April 13, this year’s event saw a remarkable turnout as students eagerly volunteered their time and efforts to support the Greater Baton Rouge community.

Individual students and student organizations made significant contributions to causes such as the LSU Food Pantry,where 2,219 hours were dedicated to serving those in need. Student athletes also played a crucial role, contributing 1,925 hours through LSU Tiger Life initiatives. Additionally, the Center for Community Engagement, Learning, and Leadership facilitated 22,100 service-learning hours, further enriching students’ educational experiences.

Fraternities and sororities at LSU collectively contributed an impressive 64,295 volunteer service hours, underscoring the importance of community involvement within the Greek community. Whether through short-term commitments or semester-long projects, LSU students demonstrated their dedication to making a positive and lasting impact on society.

Central to LSU’s volunteerism efforts is Volunteer LSU, an initiative spearheaded by Campus Life. This program offers curated service opportunities designed to foster community partnerships and instill a lifelong commitment to service among students. By joining Volunteer LSU through TigerLink, students gain access to a wide range of volunteer opportunities and receive regular updates on upcoming service projects.

Among the community partners collaborating with Volunteer LSU are esteemed organizations such as the Baton Rouge Zoo, Habitat for Humanity of Greater Baton Rouge, and the Greater Baton Rouge Food Bank. These partnerships provide students with meaningful avenues to contribute to various causes while gaining firs-thand experience in community service.

The roots of Volunteer LSU trace back to the aftermath of Hurricanes Katrina and Rita in 2005 when LSU students rallied to support affected communities. This initial response laid the foundation for Volunteer LSU as a student-led initiative dedicated to promoting and coordinating volunteer efforts. Over the years, the initiative evolved into a campus-wide endeavor, amplifying its impact and reach within the community.

Beyond Volunteer LSU, LSU offers numerous avenues for students to engage in service both on campus and beyond. Programs such as the Engaged Citizen Program and the Martin Luther King Day of Service provide additional opportunities for students to contribute to meaningful causes and foster positive change.

In conclusion, LSU’s commitment to service and community engagement is exemplified by the tireless efforts of its students and the initiatives that support their endeavors. Through volunteerism, students not only make a difference in the lives of others but also develop invaluable skills and perspectives that will serve them well in their future endeavors, fostering a culture of empathy and responsibility.

Furthermore, by actively participating in service initiatives, LSU students become catalysts for positive change, inspiring others to join in the collective effort to address societal challenges and create a more equitable and compassionate world for all.

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Discovering the Allure of America’s Best Beach Towns

When the summer sun begins to beckon, there’s an undeniable allure to the call of the coast. The United States boasts an array of stunning beach towns that offer not only breathtaking ocean views but also a laid-back atmosphere that soothes the soul, as per this travel blog article from Travel + Leisure. From the rocky shores of Maine to the sandy stretches of California, here are some of the best beach towns across the nation where you can unwind and bask in the beauty of the seaside.

Cape May, New Jersey

Nestled on the southernmost tip of New Jersey, Cape May is a picturesque beach town destination that seamlessly blends beachside charm with rich history and architecture. Visitors can wander through streets lined with impeccably preserved Victorian homes, sample saltwater taffy at local shops, and enjoy panoramic views of the Atlantic Ocean.With its vintage vibe and quaint appeal, Cape May offers a delightful escape for beach lovers seeking a dose of nostalgia.

Provincetown, Massachusetts

Perched on the tip of Cape Cod, Provincetown beckons with its unique blend of natural beauty and bohemian spirit. From the scenic shores of Race Point Beach to the vibrant city scene that thrives throughout the town, Provincetownoffers a one-of-a-kind experience for visitors. Explore historic wharves, browse eclectic shops and galleries along Commercial Street, and immerse yourself in the laid-back atmosphere of this charming beach town.

Solana Beach, California

For those seeking a more relaxed vibe, Solana Beach in San Diego County is the perfect beach town destination. This unpretentious beach town boasts stunning ocean views, rugged hiking trails, and a thriving farmers market where you can sample homemade delicacies. Whether you’re soaking up the sun on the sandy shores or savoring fresh seafood at one of Solana Beach’s many eateries, you’ll find plenty of opportunities to unwind and recharge in this coastal gem.

San Clemente, California

With its Spanish Colonial Revival architecture and pristine beaches, San Clemente offers a tranquil escape from the hustle and bustle of city life. Spend your days exploring coastal trails, browsing eateries, or simply lounging on the sand and soaking in the sun. With its laid-back atmosphere and scenic beauty, San Clemente is the perfect destination for a rejuvenating beach getaway.

Ogunquit, Maine

Translated as “beautiful place by the sea” in Algonquin, Ogunquit lives up to its name with its picturesque beaches and charming coastal town. Take a leisurely stroll along the clifftop Marginal Way for breathtaking views of the Atlantic, or explore the town’s theaters, art galleries, and lobster shacks. Whether you’re indulging in fresh blueberry pancakes or admiring the stunning coastal scenery, Ogunquit offers a quintessential New England beach experience.

St. Augustine, Florida

Step back in time in St. Augustine, the oldest city in the United States, where historic sites and natural beauty converge along the coast. Explore Castillo de San Marcos, the country’s oldest masonry fort, or stroll along cobblestone streets lined with charming shops and restaurants. From peaceful beaches to quaint European-style streets, St. Augustine offers a delightful blend of culture and coastal charm.

Bald Head Island, North Carolina

Escape to the serene shores of Bald Head Island, where miles of unspoiled beaches and lush maritime forests await. With its car-free streets and laid-back vibe, this subtropical island is the perfect destination for nature lovers seeking a tranquil retreat. Explore nature trails, spot native wildlife, and soak in the beauty of the Carolina coast on this idyllic island getaway.

Capitola, California

Tucked away from the crowds of nearby Santa Cruz, Capitola offers a colorful waterfront scene and stunning bay views. Explore this beach town’s historic wharf, browse local shops and galleries, or simply relax on the beach and soak in the coastal ambiance. With its vibrant atmosphere and picturesque setting, Capitola is a hidden gem waiting to be discovered.

For more travel-related news and information on other beach towns in the U.S, click here.

The Importance of Honey Bees in Baton Rouge

In the heart of Baton Rouge, nestled between the sprawling campus of LSU and the mighty Mississippi River, lies a hub of activity that has buzzed with scientific curiosity for nearly a century. According to this article from The Advocate,it is here, on Ben Hur Road, the U.S. Department of Agriculture’s Agricultural Research Services Honey Bees Breeding, Genetics and Physiology Unit has been a hive of activity for 95 years. Dedicated scientists have toiled tirelessly, both in the field and within the laboratory, striving to unravel the mysteries of bee biology and address the challenges facing the commercial beekeeping industry, all with the aim of fostering healthier honey bee colonies.

Elizabeth Walsh, a research entomologist at the lab, emphasizes the critical importance of their work, stating, “At the end of the day, we’ve built our entire agroecosystem around these insect pollinators, and we have to do all we can to safeguard our food security — and also do right by our stakeholders.”

Indeed, the humble bee holds a profound significance in our world. Alongside other vital pollinators such as butterflies, bats, and hummingbirds, bees play an indispensable role in sustaining global agriculture and biodiversity. The magnitude of their contribution is staggering: a single honeybee can pollinate about 5,000 flowers per day, collectively visiting millions of flowers and enabling the production of a vast array of fruits and vegetables, from almond trees to zucchini plants.

The economic value of bees is equally impressive, with honeybees alone pollinating an estimated $15 billion worth of crops in the United States. In California, where more than half of the world’s almonds are grown, bee pollination is not just beneficial but absolutely essential, as almond trees rely entirely on bees to produce nuts.

The interconnectedness between bees and humanity is profound, dating back thousands of years. Ancient civilizations recognized the invaluable contributions of bees, engaging in practices such as honey hunting as far back as the Stone Age in Europe. Even in modern times, traditions like “telling the bees,” where keepers inform their bees of significant events, serve as poignant reminders of our enduring bond with these remarkable creatures.

In Baton Rouge, this bond is honored and nurtured through initiatives like the memorial hive at Burden Museum and Gardens, dedicated to the late Dana Collins, a passionate member of the Capital Area Beekeepers Association. Through bee relocation, genetics research, and educational outreach efforts, individuals like Kevin Langley, vice president of the Louisiana Beekeepers Association, embody the spirit of stewardship and collaboration that defines the beekeeping community.

Yet, despite the resilience and adaptability of bees, they face a myriad of challenges that threaten their health and survival. Pesticides, parasites, pathogens, and poor nutrition all contribute to the decline of bee populations, exacerbated by the impacts of climate change. The consequences of this decline are far-reaching, affecting not only agricultural productivity but also the delicate balance of ecosystems worldwide.

In response to these challenges, scientists like Frank Rinkevich are at the forefront of innovative research aimed at improving bee health and resilience. Through techniques such as instrumental queen bee artificial insemination, researchers are developing strategies to combat parasitic mites and cultivate bees with specific traits, such as gentleness and productivity.

As individuals, there are steps we can take to support bee populations and promote their well-being. Planting bee-friendly gardens, avoiding chemical pesticides, and providing essential habitat resources are just a few examples of how ordinary citizens can make a difference. By fostering an environment conducive to bee health, we not only ensure the vitality of our ecosystems but also safeguard our own food security and well-being.

As spring unfolds and bees emerge to begin their vital work, let us remember the profound impact of these tiny yet extraordinary creatures. In their tireless efforts to pollinate our crops and sustain our world, honey bees exemplify the remarkable interconnectedness of life on Earth.

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Delicious Baking: Nutella Swirl Banana Bread

There’s something irresistible about the combination of bananas and Nutella, isn’t there? That delectable blend of sweet, creamy banana with rich, chocolaty Nutella is a match made in dessert heaven. Today, this recipe from Food 52 is bringing a delightful twist on a classic favorite: Nutella Swirl Banana Bread. This recipe, inspired by the 3-2-1 method, is a simple yet sensational treat that will have your taste buds singing with joy.

Ingredients for Nutella Swirl Banana Bread:

  • 2 large eggs
  • 3 very ripe bananas
  • ⅓ cup Nutella
  • ½ cup brown sugar
  • ½ cup salted butter, melted
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ cup granulated white sugar

Directions:

  1. Preheat and Prepare: Heat your oven to 350ºF and line a standard loaf pan with parchment paper, or grease and flour it.
  2. Mash and Mix: In a large bowl, mash the bananas until only small pieces remain. Add eggs, brown sugar, melted butter, and vanilla, whisking until well combined.
  3. Combine Dry Ingredients: In a separate bowl, mix flour, baking soda, and salt. Fold this mixture into the wet ingredients until just combined.
  4. Create Nutella Mixture: Transfer ½ cup of the batter into a small bowl and mix it with Nutella until evenly combined.
  5. Layer and Swirl: Pour half of the plain batter into the prepared loaf pan, then dollop half of the Nutella mixture over it. Add the remaining plain batter and top with the remaining Nutella mixture. Use a knife to swirl the batters together.
  6. Bake to Perfection: Bake the Nutella Swirl Banana Bread for about 50 minutes, or until a toothpick inserted comes out mostly clean. Let it cool slightly before slicing and serving.
  7. Serve and Enjoy

Now that your kitchen is filled with the heavenly aroma of freshly baked banana bread, it’s time to indulge. Serve slices of this Nutella-swirled delight alongside a dollop of whipped cream or a scoop of vanilla ice cream for an extra decadent treat. And if you’re feeling adventurous, why not pair it with a side of fresh strawberries or a drizzle of caramel sauce?

The 3-2-1 Method: A Baking Revelation

We’re diving into the world of baking ratios with the 3-2-1 method. It’s as easy as it sounds: 3 parts flour, 2 parts sugar, and 1 part fat. What’s brilliant about this approach is its simplicity. No need for intricate measurements or complex calculations. Just grab your trusty ½-cup measuring cup, and you’re ready to go. With this method, you can whip up a batch of delicious banana bread whenever the craving strikes, no recipe needed.

The Fat Factor: Butter vs. Oil

In this Nutella Swirl Banana Bread, we’ve opted for melted butter instead of oil. Why the switch? Well, it all comes down to texture and flavor. Butter, with its solid consistency at room temperature, lends a denser, richer flavor to the bread. On the other hand, oil, remaining liquid at room temperature, results in a lighter, moister crumb, akin to a delicate cake. But don’t stop there – get creative with your fats. Try experimenting with browned butter or even olive oil for a unique twist on this classic treat.

With its irresistible blend of sweet bananas and creamy Nutella, this Nutella Swirl Banana Bread is sure to become a favorite in your baking repertoire. Whether enjoyed as a morning pick-me-up with your coffee or as a decadent dessert after dinner, this recipe is bound to impress. So go ahead, grab those overripe bananas and get baking – your taste buds will thank you!

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