Arlen "Benny" Cenac Jr
Philanthropist. Entrepreneur. Advocate.
As a major fund contributor to the state-of-the-art Culinary Facility at Nicholls State University, Arlen Benny Cenac Jr has always been highly intrigued by the art of cooking; whether it be new recipes, techniques, or diverse taste.
It is summer, which means Father’s Day is approaching. What better way to thank dad than with a deli
The Louisiana Bed and Breakfast Association posted an article talking about theLouisiana Oyster Trai
The Food Network posted a great recipe for delicious Barbecue Baby Back Ribs. It is the perfect time
Food, a term we all discover at a young age. We also all discover our favorites. Every place in the
It is officially spring, feeling like summer. We all know that means one thing; it’s Crawfish time.
Need a new Fish Recipe? It is time to try Allrecipes version of Cajun Blackened Redfish. Red-f