Arlen "Benny" Cenac Jr
Philanthropist. Entrepreneur. Advocate.
As a major fund contributor to the state-of-the-art Culinary Facility at Nicholls State University, Arlen Benny Cenac Jr has always been highly intrigued by the art of cooking; whether it be new recipes, techniques, or diverse taste.
Healthy eating can still resemble good, Southern comfort food despite its low-calorie count. Take fo
The best recipes have a bit of unexpected magic to them, and this recipe from Bon Appétit is the per
In South Louisiana, backyard crawfish or seafood boils are the types of events that you look forward
With spring in full bloom and summer right around the corner, there’s never been a better time of ye
Especially in the south, it’s always a great idea to have one tangy, creamy, and seafood-based dip r
Sometimes you need nothing more than a soothing plate of chicken alfredo pasta to turn a day around.