Author: Emily Gautreaux

Perfect Summer Recipe: Eggplant Muffuletta with Tangy Olive Salad

In this delicious recipe blog for an excellent Eggplant Muffuletta from Louisiana Cookin. , you will find a collection of distinctive dishes influenced by the rich flavors of Louisiana. Today’s feature is an extraordinary vegetarian twist on the traditional muffuletta sandwich—a delectable option for those seeking a meatless culinary experience.Muffuletta Join us as we delve into this recipe and uncover a harmonious blend of textures and flavors.

Eggplant Muffuleta Ingredients

Olive Salad:

Before we jump into the main preparation, let’s start with the vibrant and zesty Olive Salad. This component adds a burst of flavor to the Eggplant Muffuletta. In a large bowl, combine the following ingredients:

Directions

  1. Begin by lining two baking sheets with paper towels. Lay the eggplant slices in a single layer on the prepared pans, and sprinkle salt on both sides of each slice. Allow them to sit for an hour, then gently pat them dry with paper towels.
  2. Preheat your oven to 400° F and line two rimmed baking sheets with foil.
  3. On the foil-lined pans, arrange the eggplant slices in a single layer.
  4. Bake the slices for 12 to 15 minutes, turning them halfway through baking, until they turn a delightful golden brown.
  5. In a small bowl, combine the olive oil, oregano, red wine vinegar, and black pepper. Drizzle this flavorful mixture over the roasted eggplant slices and let them marinate for 30 minutes.
  6. Now it’s time to assemble the Eggplant Muffuletta. On the bottom half of the muffuletta bread, layer half of the Olive Salad, followed by the provolone cheese, marinated eggplant slices, roasted red peppers, and the remaining Olive Salad. Finally, cover it all with the top half of the bread. To allow the flavors to meld together, wrap the sandwich tightly in plastic wrap or foil, and refrigerate for a minimum of 2 hours or up to overnight.
  7. When you’re ready to indulge, take out the refrigerated Eggplant Muffuletta and cut it into fourths for serving.

To complete this Cajun-inspired meal, consider serving it with a side of seasoned sweet potato fries, a refreshing cucumber and tomato salad, or a bowl of savory red beans and rice. These sides perfectly complement the rich flavors of the Eggplant Muffuletta and provide a well-rounded dining experience.

Congratulations! You’ve successfully prepared your own mouth-watering Eggplant Muffuletta with Olive Salad—a vegetarian twist on the traditional muffuletta. The roasted eggplant, tangy olive salad, and melty provolone cheese combine to create a delightful medley of flavors and textures. Don’t forget to make the Olive Salad ahead of time to allow the flavors to develop fully. This delicious sandwich is a perfect choice for picnics, gatherings, or simply a delightful lunch or dinner at home.

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A Home for the Arts: Lake Charles Central School Building Restored

An old school building in downtown Lake Charles, Louisiana, has reopened its doors after years of repairs following the damage caused by Hurricanes Laura and Delta in 2020. According to this article from The Advocate, the historic Central School building, which served as a cultural hub for the city, is once again becoming a thriving center for arts, nonprofits, and cultural organizations.

Lake Charles Mayor Nic Hunter expressed his excitement about the reopening, emphasizing the vital role Central School played in fostering arts and cultural activities. The building served as an incubator for aspiring artists, musicians, and performers, providing a space for them to work, collaborate, and inspire one another. Kari Casey, the director of outreach and programming for the Children’s Museum of Southwest Louisiana, highlighted the benefits of having everyone in one place, enabling the exchange of ideas and a sense of community among the organizations.

The Children’s Museum of Southwest Louisiana, which lost its space due to Hurricane Laura, is currently awaiting the construction of its new building. Casey emphasized the collective effort to revitalize Lake Charles, particularly in the arts and humanities sector. The reopening of Central School is a significant step in that direction, as it reignites the city’s cultural spirit and provides a platform for artists to carry on the tradition.

The Lake Charles Little Theater, founded in 1926, also found a temporary home at Central School. After losing its original location to Hurricane Laura, the theater had been operating in borrowed and temporary spaces. With Central School reopening, the theater now has a permanent home, at least until it can rebuild at its old location. Brett Downer,the director of the theater’s board, expressed gratitude for the stability the school building offers, providing space for rehearsals, auditions, offices, and future shows.

In addition to longstanding organizations like the Children’s Museum and the Little Theater, newer organizations have also found a place within the historic school building. Smoke & Barrel, a nonprofit responsible for hosting the Smoke & Barrel whiskey and barbecue festival, as well as other events, now has an office in Central School. Saige Mestayer,the marketing and campaign director for Smoke & Barrel, praised the vintage ambiance of the building and highlighted the positive impact of having a dedicated workspace. The nonprofit is currently planning an early childhood education program in collaboration with the United Way of Southwest Louisiana.

The restoration of Central School was a challenging endeavor that required extensive care, as emphasized by Mayor Nic Hunter. Repairing a historic structure like Central School after a disaster is no easy task. The restoration project took nearly three years and cost the city $4.8 million. The city is hopeful to receive reimbursement from FEMA for the restoration expenses. Despite the challenges, the mayor stressed the significance of preserving historic buildings like Central School and the nearby historic city hall, which now hosts art exhibits and events. The Community Foundation of Southwest Louisiana has established a special fund dedicated to the preservation of these historic landmarks.

Lake Charles has faced the dilemma of balancing historic preservation with economic redevelopment. Many historic buildings, such as the Majestic Hotel and the Arcade Theater, have been lost over time, leaving only memories captured in historic photographs. Historian Adley Cormier acknowledged the difficulties posed by recurring hurricanes but commended the city for its commitment to preserving Central School and other historic structures. The mayor expressed gratitude for the community’s embrace of these landmarks, ensuring that the mistakes of the past are not repeated.

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Reading Instruction at University of Louisiana at Lafayette Recognized by NCTQ

Effective reading instruction is crucial for the development of elementary school students, so it’s all the more essential and impressive that The University of Louisiana at Lafayette’s College of Education & Human Development has recently received recognition for its exceptional undergraduate elementary teacher preparation program, as per this news release from the school. In a national report by the National Council on Teacher Quality (NCTQ), the program was awarded an impressive “A: grade. This non-profit education research and policy organization based in Washington, D.C., evaluated programs across the country to determine their effectiveness in equipping future teachers with the necessary knowledge and skills for teaching reading.

Dr. Toby Daspit, a professor in the College of Education & Human Development and the leader of the Department of Educational Curriculum and Instruction, emphasized the importance of scientifically based instruction methods in combating high illiteracy rates nationwide. These comprehensive approaches provided by the NCTQ offer a solid foundation for future elementary teachers to address the reading needs of their students effectively.

According to the NCTQ, more than one-third of fourth-grade students in the United States struggle to read at a basic level. By recognizing and accrediting programs that effectively teach reading instruction, the NCTQ aims to improve the quality of education and combat the literacy crisis. The acknowledgment received by the University of Louisiana at Lafayette’s College of Education & Human Development highlights the dedication of its faculty members and the innovative curriculum they have developed to meet current national and state needs.

The NCTQ analyzed various elements of the syllabi, lecture schedules, background reading materials, class assessments, assignments, and opportunities for practice in required literacy courses offered to undergraduate elementary teacher candidates. Their evaluation aimed to assess the programs’ effectiveness in teaching the five core components of scientifically-based reading instruction, as defined by the NCTQ:

  1. Phonemic awareness: The recognition of sounds made by spoken words.
  2. Phonics: Mapping those sounds onto letters and combinations of letters.
  3. Fluency: The ability to read with speed, accuracy, and proper expression.
  4. Vocabulary: Expanding students’ word knowledge.
  5. Comprehension: Enhancing students’ understanding of what they read.

The NCTQ is a nonpartisan organization founded in 2000 with the goal of ensuring every child has effective teachers and every teacher has the opportunity to be effective. With two decades of research and policy analysis, the NCTQfocuses on aligning teacher preparation to research-driven practices and strengthening policies and practices related to teacher quality. Their work encompasses areas such as recruitment, assignment, evaluation, development, and compensation. The organization is staffed by former teachers and funded by various foundations and philanthropic individuals, excluding federal funding.

The University of Louisiana at Lafayette’s College of Education & Human Development is dedicated to preparing future educators who are equipped with the knowledge, skills, and empathy necessary to make a positive impact on the lives of their students. The college offers a comprehensive range of programs and degrees, including undergraduate, graduate, and doctoral programs in various fields of education. Students have the opportunity to engage in practical experiences, internships, and research projects that enhance their understanding of educational theories and practices.

ULL’s College of Education & Human Development has achieved significant recognition for its undergraduate elementary teacher preparation program, particularly in the field of reading instruction. By aligning their curriculumwith research-driven practices and addressing the five core components of scientifically based reading instruction, the program equips future teachers with the necessary skills to promote strong literacy skills in elementary students. The NCTQ’s evaluation and acknowledgment reflect the university’s commitment to excellence in education and its dedication to producing highly skilled and effective teachers.

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How The Marquis de Lafayette Inspired a Louisiana Town’s Transformation

In Louisiana, the town of Vermilionville underwent a significant name change to become what is now known as Lafayette. As per this research article from The Advocate, the residents were persistent in their desire to honor the Marquis de Lafayette, a renowned French aristocrat, freemason, and military officer. This post explores the story behind this renaming and the historical significance of Lafayette in both American and French history.

The story begins in the year 1824 when a distinguished visitor arrived in the United States. Gilbert du Motier, famously known as the Marquis de Lafayette, graced the American shores. A nobleman, military officer, and a key figure in both the American and French Revolutions, Lafayette held a special place in the hearts of many. His heroic efforts during the Revolutionary War and his influential role in French history made him a revered figure.In a gracious gesture, President James Monroe invited Lafayette to return to the United States as “the guest of the nation,” covering all his expenses. This invitation marked the beginning of a yearlong tour that would take Lafayette to various states, including the captivating land of Louisiana. The people of Louisiana eagerly anticipated his visit due to their strong French connections.

Meanwhile, nestled along the banks of a river, Vermilionville began to take shape. Founded in 1824, the town was named after the river that flowed through it. However, the residents had a grander vision. They wished to honor Lafayette by renaming their town after him. Unfortunately, their aspirations were met with a roadblock. Another town in Louisiana had already claimed the name Lafayette, thanks to a rule that prohibited multiple places within the same state from sharing identical names. So, where was this first Lafayette located? Surprisingly, it was situated in the enchanting Garden District of New Orleans. Today, if you wander through the neighborhood, you may stumble uponLafayette Cemetery, a testament to the town’s bygone existence. In 1852, New Orleans incorporated the original Lafayette, transforming it into a faubourg, or neighborhood, within the city. This change paved the way for Vermilionville’s long-awaited name alteration.

Finally, in May of 1884, Vermilionville officially became Lafayette. The residents’ unwavering determination had paid off. Professor Michael Martin, a history expert from the University of Louisiana at Lafayette, sheds light on the town’s name change, explaining, “Lafayette was so popular that his name became synonymous with numerous cities and counties throughout the nation.” Indeed, Lafayette’s legacy had left an indelible mark on American soil.

During his time in Louisiana, Lafayette had also visited New Orleans and Baton Rouge. His presence in the state is commemorated by a plaque marking his stay in the Tessier Building on Lafayette Street in downtown Baton Rouge. The intricate ironwork adorning the galleries of this historic house mirrors the ornate beauty of New Orleans’ famed French Quarter.

Fast forward to the present day, and the parish is commemorating its bicentennial, marking 200 years since its establishment in 1823. The celebration serves as a tribute not only to the parish’s rich history but also to its diverse cultural heritage. Throughout the year, a series of events, including festivals and music gatherings, will honor the bicentennial. Sami Parbhoo, the coordinator of the celebration, emphasizes the significance of this milestone, stating, “All of our events during the year, including our festivals and music events, will be celebrating the bicentennial in some way.”

Today, the city stands as a testament to the enduring legacy of a remarkable individual who left an indelible mark on the history of both France and the United States. From its lively music scene to its mouthwatering cuisine, Lafayette continues to captivate visitors from near and far.

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The Perfect Pie for Hot Summer Days: Lemon Curd Icebox Pie

Indulge in the ultimate summer dessert with this recipe for delectable Lemon Curd Icebox Pie from Louisiana Cookin. This refreshing treat is swirled with tangy lemon curd and topped with a fluffy layer of whipped cream. With its sweet and citrusy flavors, this pie is sure to become a staple at your summertime gatherings. Follow the easy-to-follow recipe below to create a pie that will impress your family and friends.

Ingredients

Directions

  1. Preheat your oven to 350°F and generously spray a 9-inch pie plate with cooking spray.
  2. In a medium bowl, combine the graham cracker crumbs, melted butter, and 2 tablespoons of confectioners’ sugar. Stir well until the mixture is evenly moistened. Press the crumb mixture firmly into the bottom and up the sides of the prepared pie plate.
  3. Place the crust in the oven and bake it for about 5 minutes. Once done, allow it to cool slightly before transferring it to a baking sheet.
  4. In a large glass bowl, whisk together the sweetened condensed milk, lemon zest, lemon juice, and egg yolks until smooth and well combined. This luscious mixture will give the pie its creamy and citrusy filling. Pour the filling into the prepared crust, spreading it evenly.
  5. Bake the pie in the preheated oven for approximately 20 minutes or until the filling is set. Once done, remove it from the oven and let it cool to room temperature. Then, refrigerate the pie for at least 4 hours or overnight, allowing it to chill and set completely.
  6. Now, it’s time to add a delightful finishing touch to the Lemon Curd Icebox Pie. In a large bowl, using a mixer set to medium-high speed, beat 1½ cups of chilled heavy cream and the remaining ¼ cup of confectioners’ sugar until stiff peaks form. This luscious whipped cream will provide a light and airy topping for the pie. Spread the whipped cream onto the chilled pie, covering it entirely.
  7. For an extra burst of lemony goodness, whisk together the lemon curd and 1 tablespoon of chilled cream in a small bowl. Gently spread this mixture over the whipped cream layer, creating a lovely swirled pattern. Return the pie to the refrigerator until you’re ready to serve.

Serve your Lemon Curd Icebox Pie chilled and revel in the divine combination of creamy, tangy lemon curd, and fluffy whipped cream. The pie’s buttery graham cracker crust adds a delightful crunch to each bite, making it an irresistible treat for any occasion. This pie pairs beautifully with a variety of side dishes. Here are a few suggestions to complement your dessert:

Mixed Berry Salad: Toss together fresh strawberries, blueberries, and raspberries with a drizzle of honey and a squeeze of lemon juice for a refreshing and fruity salad.

Grilled Pineapple: Cut fresh pineapple into slices and grill them until caramelized. Serve as a sweet and juicy side to balance the tang

Celebrate the flavors of summer with our tantalizing Lemon Curd Icebox Pie. This recipe combines zesty lemon curd, a velvety filling, and a cloud of whipped cream, all nestled in a buttery graham cracker crust. Whether you’re hosting a backyard barbecue, a potluck, or simply treating yourself, this pie is a guaranteed crowd-pleaser. Prepare it in advance and allow it to chill to perfection in the refrigerator. So go ahead, take a bite, and let the refreshing tang of lemon transport you to the southern skies of Louisiana.

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Berlin, Maryland: Where Art, History, and Coastal Flavors Collide

The town of Berlin, Maryland is an absolute hidden gem of the East Coast! Tucked away just 10 miles inland from the renowned Ocean City, this picturesque village has earned the title of America’s Coolest Small Town, according to this travel blog article from Southern Living. While coastal destinations like St. Michaels and Cambridge draw crowds, Berlin remains a tranquil haven, sheltered from the bustling masses.

Prepare to be enchanted by its vibrant Main Street, boasting over 60 unique shops, a dozen art galleries, and a myriad of dining options. With its small-town charm, rich history dating back to the 1700s, and a thriving artistic community, Berlin offers a delightful escape for those seeking an off-the-beaten-path adventure. So, join us as we explore the landmarks, activities, and natural wonders that make Berlin, Maryland a must-visit destination.

One of the standout features of Berlin is its strong sense of community. With a population of around 5,000 locals, the town embraces its small-town sensibilities while hosting nearly 50 events throughout the year. From quirky annual events like bathtub racing and a peach festival to a fiddler’s convention, Berlin knows how to keep its residents and guests engaged. Furthermore, the town’s rich history dating back to the 1700s is evident in its beautiful historic buildings and homes, creating an atmosphere that truly embodies the spirit of the Coolest Small Town in America.

A visit to Berlin is centered around its historic downtown, a place characterized by picturesque tree-lined streets, vibrant shop awnings, and architectural styles ranging from Victorian to Greek and Gothic Revival. The heart of the town is Main Street, divided into six distinct districts. Begin your exploration by venturing into shops like Sound Storm Records, where you can find new and vintage vinyl. For women’s apparel and unique gifts, head to Bruder Hill & Home.

Don’t miss the European-style flower shop, Bleached Butterfly, which exudes effortless chicness. Indulge your senses with calming scents at the whimsical Honey Water Candles or immerse yourself in the world of written and visual art at the indie bookstore, The Greyhound. On Sundays from May through September, the Berlin Farmers Market brings together talented local makers, producers, and farmers for a delightful gathering.

Berlin’s motto is “artistically alive,” and the town truly lives up to it. The Worcester County Arts Council serves as a gateway to the arts in Berlin, offering rotating exhibits and regular art classes in its charming tiny white clapboard home. Embark on a walking tour of the town’s best galleries, where you’ll find exquisite glasswork at Beach Memoriesand Jeffrey Auxer Designs.

For a diverse artistic experience, visit The Dusty Lamb for whimsical modern works and Henry Fine Arts Gallery for more traditional creations. At the Wooden Octopus, a working gallery, visitors can witness four talented artists in action and even purchase their creations. Art extends beyond designated spaces in Berlin, with several businesses like On What Grounds? coffee house and Baked Dessert Cafe showcasing the works of local artists in-house.

No visit to Berlin is complete without savoring its culinary delights. The town’s culinary arts scene is as enticing as anything else it has to offer. Start your day with a true taste of coastal cuisine at Boxcar on Main’s Sunday brunch. Indulge in the MD Cake & Eggs, featuring a mouthwatering five-ounce Maryland-style blue crab cake served with eggs, home fries, and lemon arugula. Alternatively, try the Boxcar Chesapeake, a delightful combination of fried green tomatoes, poached eggs, garlic kale, Old Bay hollandaise, and sautéed crabmeat. For a lighter and artisanal midday meal, create your own picnic spread with gourmet goodies from Gilbert’s Provisions. Don’t miss the opportunity to savor a slice of from-scratch pie from Mandala Pies, with options like the Banana Cloud or The Old Farmer’s Almanac, a creative twist on the classic apple pie made with cinnamon roll crusts.

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