Author: Emily Gautreaux

A Gift to Bridge to Independence Paves the Way for Academic Accessibility at Nicholls

The Bridge to Independence program at Nicholls State University has recently received a significant boost in support through a generous donation from Jeannette Guillory Thomason. Contributing $500,000 to the Nicholls Foundation,Thomason secured naming rights for the Independent Learning Lab, now officially known as the Bridge to Independence H. Allen Thomason Independent Learning Lab. This renaming honors her late husband, Hebert “Allen” Thomason, and marks a milestone in a $1 million project aimed at renovating the academic center and Independent Learning Lab facilities, as per this news release from Nicholls.

Jeannette Guillory Thomason expressed her admiration for the program, stating that its mission to equip students with life skills for independent living and workforce readiness deeply resonated with her. She saw the initiative as an invaluable effort to help students with intellectual disabilities or Autism Spectrum Disorder (ASD) become productive and self-reliant members of society.

The Bridge to Independence program at Nicholls stands out as the first of its kind in Louisiana to receive certification from the U.S. Department of Education. Designed to offer students with intellectual disabilities or ASD a fully immersive college experience, the program goes beyond academics to foster leadership, social skills, and life competencies essential for their transition to independent living and future employment.

Students in the program benefit from attending regular classes at Nicholls State University, joining campus organizations, and participating in various events and activities. This inclusion allows them to experience college life alongside their peers while receiving the specialized support they need.

The program offers two distinct pathways to cater to the diverse needs of its students:

  • Certificate Pathway: This track focuses on developing workforce skills and preparing students for independent living. It is ideal for those seeking to enhance their life skills and gain practical experience for future employment.
  • Support Pathway: Tailored for students already accepted into Nicholls who are pursuing traditional college degrees, this pathway provides added support to ensure academic success while integrating these students into the broader university community.

Both pathways include assistance from peer mentors trained in the College of Education and Behavioral Sciences.These mentors play a pivotal role in guiding Bridge students through their coursework, enhancing their socialization skills, and fostering a sense of belonging on campus.

The renovation of the Independent Learning Lab aligns with the Nicholls Foundation’s broader mission of enhancing educational opportunities in the Bayou Region. As an independent 501(c)(3) corporation, the Nicholls Foundationactively supports the university by securing gifts and grants, managing these funds, and channeling them into endowments, scholarships, professorships, and other initiatives.

The foundation envisions a future where programs like Bridge to Independence inspire donors to invest in the region’s educational advancement. By supporting projects like the Learning Lab renovation, donors contribute to the development of resources that empower students to achieve their fullest potential.

Programs like Bridge to Independence underscore the transformative impact of inclusive education. By creating an environment where all students, regardless of their abilities, can thrive, these initiatives challenge traditional boundaries in education and demonstrate the importance of accessibility. Inclusive education benefits not only students with disabilities but also enriches the broader community by fostering empathy, understanding, and collaboration among peers.

Jeannette Guillory Thomason’s contribution is more than a financial gift; it is a testament to the power of community support in shaping lives. Her generosity will ensure that the Bridge to Independence program continues to provide its students with the tools and opportunities they need to succeed in life. As the program evolves, it stands as a beacon of hope and progress in the Bayou Region, setting a precedent for other institutions to follow.

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Discover the Charm of Augusta, Kentucky

Nestled along the banks of the Ohio River, Augusta, Kentucky, is a quaint Bluegrass town brimming with history, scenic beauty, and unique attractions. With a population of just over 1,000, this charming community offers a slower pace of life without sacrificing engaging activities, as per this travel blog guide from Southern Living. Whether you’re captivated by celebrity history or love exploring small-town gems, Augusta promises a delightful getaway. From strolling through historic streets to uncovering local treasures, here’s a guide to making the most of your visit.

Explore the History of Rosemary Clooney

A highlight of Augusta is the Rosemary Clooney Museum, located in the late singer and actress’s former home. This homage to one of Hollywood’s darlings features memorabilia from her illustrious career, including her role in the beloved holiday classic White Christmas. Fans of the film will marvel at the world’s largest collection of costumes and props from the production. The museum also sheds light on Clooney’s ties to the area, offering a fascinating glimpse into her life and career.

Stroll Through Historic Streets

Augusta’s charm shines as you wander along its picturesque streets. Riverside Drive, which hugs the Ohio River, provides stunning waterfront views perfect for a leisurely stroll. Main Street, meanwhile, offers an eclectic mix of antique stores, boutique shops, and cozy cafes. These two streets capture the essence of small-town charm and make for an excellent way to immerse yourself in Augusta’s local flavor.

Take a Ride on the Historic Ferry

For a unique experience steeped in history, hop aboard the Augusta Ferry, a fixture since 1798. Initially hand-propelled, today’s Jenny Ann Ferry continues the tradition, transporting passengers across the Ohio River. For just $1, you can enjoy the scenic ride and imagine the countless travelers who have crossed the waters over the centuries. Keep in mind the ferry operates daily, except on Christmas Day, and accepts cash only.

Stay in a Boutique Guest House

Enhance your visit by staying at the Augusta Guest House, a historic boutique inn conveniently located off Main Street. With ten thoughtfully appointed guest suites and shared spaces like a cozy lounge, this lodging option offers a peaceful retreat. Its central location makes it the perfect base for exploring Augusta’s attractions and soaking in the town’s relaxed vibe.

Visit the Augusta General Store

The Augusta General Store is a nostalgic stop where you can enjoy hearty, homestyle meals. The rotating daily specials—such as country-fried steak, roast beef, or grilled pork chops—are complemented by sides like mac and cheese or fried potatoes. For dessert, indulge in a slice of their famous cream pies, with coconut, chocolate, and peanut butter varieties being local favorites. After dining, explore the downstairs shop, brimming with antiques and unique gifts.

Savor a Slice of Pizza at Carota’s

A beloved spot among locals, Carota’s Pizza has been serving up delicious pies since 1986. This family-owned establishment offers an array of options, from classic toppings to regional specialties like Cincinnati-style chili served atop spaghetti. Open seven days a week, Carota’s is a reliable choice for a satisfying and flavorful meal during your visit.

A Hidden Gem Worth Exploring

Augusta, Kentucky, is more than just a small town—it’s a place where history, nature, and community come together in perfect harmony. From its iconic ferry rides to its vibrant local shops and museums, there’s no shortage of things to see and do. Whether you’re a history buff, a nature lover, or someone who simply enjoys discovering new places, Augusta offers a unique escape from the ordinary.

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Crab Stuffed Beignets: A Decadent Twist on a Southern Classic

If there’s one dish that exemplifies indulgence, it’s the humble beignet, reimagined here via this recipe from Louisiana Cookin with a savory twist. Stuffed with rich crab filling and paired with a buttery dipping sauce, these crab stuffed beignets bring the coastal charm of Louisiana to your table. Perfect for a gathering or as a show-stopping appetizer, this recipe is sure to delight seafood lovers and food enthusiasts alike. Let’s dive into the details and explore how you can create this unforgettable dish at home.

Ingredients:

For the Dough:

  • 4½ cups bread flour, divided, plus extra for dusting
  • 2¼ teaspoons yeast
  • 1 large egg
  • 1⅓ cups whole milk, plus extra if needed
  • 2⅓ cups unsalted butter, room temperature, divided
  • 3 tablespoons plus 2 teaspoons warm water
  • 1½ teaspoons sugar
  • 1 teaspoon kosher salt, plus more to taste

For the Filling:

For Serving:

  • Juice of ½ lemon
  • Flaked sea salt

Directions:

  1. In a medium bowl, whisk together ¼ cup bread flour, warm water, and yeast. Set aside for 20 minutes to allow the yeast to activate and the sponge to develop.
  2. In the bowl of a stand mixer, combine ⅓ cup unsalted butter, milk, egg, sugar, salt, and the remaining bread flour. Use the paddle attachment to mix on low speed until the ingredients are just combined. Scrape down the bowl to ensure even mixing.
  3. Add the yeast mixture to the butter-flour mixture and mix on low speed until fully incorporated. Switch to the dough hook attachment and knead the dough on low speed for about 3 minutes, or until it is smooth and elastic.
  4. Lightly grease a large bowl with cooking spray, place the dough inside, and spray the top lightly. Cover with plastic wrap and let it rise at room temperature for about 2 hours, or until doubled in size.
  5. Heat a skillet over medium-high heat and coat the bottom with olive oil. Sauté green onions and garlic with a pinch of salt and pepper until softened but still vibrant, about 2 minutes.
  6. Add crabmeat and stir gently to warm through. Mix in cream cheese, lemon zest, parsley, and seasonings to taste. Transfer to a bowl, cover, and refrigerate until cool.
  7. Punch down the dough on a floured surface and roll it to ½-inch thickness. Cut into 3-inch squares using a pizza cutter. Let the dough rest for 10 minutes.
  8. Heat a deep fryer or heavy-bottomed pot of oil to 375°F. Fry the dough squares in batches, turning after 3 minutes, until golden brown. Remove to a paper towel-lined plate and sprinkle with sea salt. Once cooled slightly, cut a small slit in each beignet and pipe the crab filling inside using a pastry bag with a ½-inch tip. Serve warm with clarified butter seasoned with lemon juice, salt, and pepper for dipping.

These crab-stuffed beignets are rich and flavorful, making them an excellent centerpiece for a seafood-inspired spread. Complement them with light, refreshing sides like a crisp green salad tossed with citrus vinaigrette or roasted asparagus for a touch of elegance. A tangy remoulade sauce can also be served alongside the beignets for dipping. If you’re looking for a heartier pairing, creamy shrimp and grits or a classic gumbo would round out the meal beautifully.

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Louisiana Roots, Nationwide Reach: Saia Turns 100

Saia LTL Freight, a titan in the North American transportation industry, has reached an extraordinary milestone—its 100th anniversary. From its modest beginnings in Houma, Louisiana, as a one-man operation, the company has expanded into a massive trucking empire, according to this article from The Daily Advertiser. With over 213 terminals, a fleet of thousands, and a workforce of more than 15,000 employees, Saia’s century-long journey is a testament to innovation, resilience, and a steadfast commitment to excellence.

The story of Saia LTL Freight began in 1924 with Louis Saia Sr., a Sicilian immigrant who ran a grocery store in Houma. To stock his store with fresh produce, Saia regularly drove to New Orleans. Customers soon began asking him to deliver their packages during his trips, and he obliged, removing the back seats of his family car to make room for deliveries. This side hustle quickly eclipsed his grocery business in profitability, prompting Saia to dedicate himself fully to freight hauling.

By 1945, the company relocated its headquarters to New Orleans, setting the stage for further growth. Saia’s operations steadily expanded, and by the mid-1980s, its recognizable golden-lettered logo could be seen across the Southeastern United States. At that time, the company operated 23 terminals across five states, employed roughly 1,000 people, and generated over $50 million in annual revenue.

Although the founding family stepped away from the business in 1995, Saia retained its roots in Louisiana while evolving into a leader in the transportation industry. Today, the company continues to employ approximately 200 people in Houma and around 500 throughout Louisiana.

To commemorate its 100th anniversary, Saia hosted celebrations at its administrative office in Houma and its headquarters in Johns Creek, Georgia. The Houma event, held on November 7, featured classic Louisiana touches such as a New Orleans brass band, steaming pots of gumbo, and a mobile museum showcasing Saia’s rich history.

The Johns Creek event brought together employees, families, friends, and local dignitaries, including Mayor John Bradberry, who praised Saia for its enduring success and contributions to the community. Other celebrations were organized across the company’s extensive network, emphasizing its commitment to its employees.

Kim Hebert, a terminal manager in Houma with 45 years of experience at Saia, highlighted the company’s strong culture. Starting as a part-timer, Hebert planned to relocate to New Orleans but ultimately chose to stay with Saia, climbing the ranks over the decades. Reflecting on his journey, he attributed the company’s success to the exceptional work ethic and dedication of its employees, particularly in the South.

Marking the milestone, Saia announced a $1 billion investment in its operations for 2024. This ambitious plan includes advancements in technology, new equipment, and facility upgrades, underscoring the company’s dedication to innovation, efficiency, and customer service.

President and CEO Fritz Holzgrefe expressed optimism about Saia’s future, stating that the centennial celebration was not only about reflecting on past achievements but also about preparing for the opportunities that lie ahead. With plans for further expansion, technological advancements, and sustainability initiatives, Saia is positioning itself for continued success in the decades to come.

One of the most exciting aspects of the centennial celebration is the launch of two mobile museums. These traveling exhibits offer an immersive experience into Saia’s 100-year history. Visitors can view interactive artifacts, explore the interior of a Saia truck, and even try their hand at a driving simulator. These museums are a creative way to honor the company’s legacy while engaging employees, customers, and communities across the nation.

As Saia embarks on its next century, the company remains grounded in the values that have defined its journey: hard work, customer service, and reliability. Its focus on innovation and community engagement ensures that Saia will continue to lead the way in the transportation industry while honoring its storied past.

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West Feliciana Parish Schools Earns Statewide Acclaim for Tutoring Innovation

The Louisiana Department of Education (LDOE) has honored West Feliciana Parish Schools with the prestigious Models of Excellence designation for its exemplary implementation of high-dosage tutoring, as seen in this new release. This recognition highlights the district’s commitment to bridging learning gaps and preparing students for academic success through innovative and targeted educational strategies. The award was presented to Superintendent Hollis Milton by State Superintendent Dr. Cade Brumley during a ceremony held at Bains Elementary School.

West Feliciana Parish Schools has distinguished itself by significantly increasing student participation in the state’s Accelerate: High-Dosage Tutoring program. This initiative, aimed at addressing gaps in student learning, provides focused support in literacy and mathematics. Superintendent Milton emphasized that this program allowed the district to enhance the quality of its instruction and reach more students than ever before.

Dr. Brumley commended West Feliciana for its leadership in demonstrating how strategic tutoring can drive academic achievement, describing the effort as bold and transformative. He also highlighted the state’s commitment to expanding access to high-dosage tutoring, ensuring students across Louisiana benefit from this critical support.

West Feliciana’s success stems from a comprehensive and well-structured tutoring model, featuring:

The Louisiana Legislature has invested $30 million to support the Accelerate: High-Dosage Tutoring initiative. This funding ensures that tutoring sessions occur during the school day, enabling students to benefit from additional instruction without extending their schedules.

Additionally, Louisiana has launched complementary programs like the Steve Carter Tutoring Program, which offers eligible students $1,500 digital vouchers for tutoring services outside the school day. Since its inception in late 2022, this program has facilitated over 122,000 tutoring sessions, underscoring the high demand for academic support.

The Louisiana Models of Excellence program  celebrates schools and districts that exemplify the state’s educational priorities. By sharing success stories and creating partnerships, the initiative aims to inspire and guide other districts in adopting innovative practices. West Feliciana Parish Schools is now part of an elite group of districts that have received this honor, including East Feliciana Public Schools, Rapides Parish Schools, and others.

West Feliciana Parish Schools’ recognition as a Model of Excellence reflects its unwavering dedication to student success and its commitment to continuous improvement in education. By embracing high-dosage tutoring, the district has created a scalable and effective model for addressing learning gaps and preparing students for academic challenges. This honor not only highlights the innovative strategies used by the district but also serves as a powerful testament to what can be achieved when educators, parents, and students work collaboratively toward shared goals.

The district’s approach demonstrates that with the right tools, training, and focus, it is possible to significantly improve student outcomes even in the face of challenges like pandemic learning gaps. West Feliciana Parish Schools has proven that strategic planning and targeted interventions can transform education for the better, offering a roadmap for other districts across Louisiana to follow. As a shining example of the potential of high-dosage tutoring, the district’s success underscores the importance of investing in programs that prioritize equity and access to quality education.

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Saving Grand Bayou: How Recycled Shells Are Fighting Erosion

Louisiana’s ongoing land loss crisis continues to devastate communities along its coastline, and nowhere is this more evident than in Grand Bayou. Home to the Atakapa-Ishak/Chawasha tribe, this remote village in Plaquemines Parish has seen dramatic changes over the last century, as per this news report from Fox-8. In the 1940s, the vibrant community housed nearly 1,000 residents. Today, it consists of just a handful of stilted homes accessible only by boat. However, a recent initiative involving recycled oyster shells has brought renewed hope to this fading community.

For decades, coastal erosion and rising sea levels have reshaped the landscape of Grand Bayou, once a thriving settlement surrounded by marshland. Since 1932, Louisiana’s coastline has lost almost 2,000 square miles of land. Grand Bayou has suffered disproportionately, with its land-to-water ratio steadily declining over the past 60 years. By 2011, a study by the Journal of Coastal Research found the village to have one of the highest rates of land loss along the state’s coastline.

Rosina Philippe, a tribal elder and knowledge keeper, recalled that life in Grand Bayou once provided everything residents needed—land for farming, water for fishing, and resources for bartering. But decades of land erosion and saltwater intrusion have upended this way of life. “We’re losing habitat,” she said, noting how the disappearance of marshlands has affected not only human life but also wildlife, including birds and fish.

In September, the Coalition to Restore Coastal Louisiana (CRCL) partnered with the Atakapa-Ishak/Chawasha tribefor an innovative project to combat shoreline erosion. Over four days, volunteers built reefs using recycled oyster shells collected from New Orleans and Baton Rouge restaurants. These 30-pound bags of shells were strategically placed along the shoreline to act as natural barriers, reducing wave energy and stabilizing the banks.

The use of oyster shells offers a dual benefit. Unlike rocks, the shells foster the growth of living reefs as baby oysters attach to them. Over time, these reefs create an ecosystem that attracts fish, crabs, and other marine life. Darrah Fox Bach, a CRCL program coordinator, emphasized that recycled shells are an environmentally friendly alternative to landfills. “Instead of sending them to a landfill, put them back in the water,” she explained.

According to CRCL staff, similar projects have shown significant success. Oyster reefs not only reduce shoreline erosion by up to 50% but also support thriving marine communities. This natural approach provides a glimmer of hope for Grand Bayou, where high-tech solutions are often financially out of reach.

This was not the first collaboration between the tribe and the CRCL. In 2022, they worked together to protect Lemon Tree Mound, a sacred site historically used for offerings to ancestors. A reef built around the mound has already led to the return of aquatic life, including snails, crabs, and oysters.

The significance of Lemon Tree Mound was further highlighted in September when St. Paul’s Episcopal Churchreturned the land to the tribe. The church had held the property in trust since 1991 but decided to return it after learning of its cultural importance. The Rev. Marian D. Fortner described the rematriation as an acknowledgment of the land’s rightful stewards. In gratitude, the tribe gifted the church a handmade blanket, symbolizing a growing solidarity between Indigenous and non-Indigenous communities.

While Grand Bayou may never return to its former state, the oyster reefs provide a tangible way to preserve what remains. More importantly, they represent a beacon of hope for a community that has long been marginalized. As Philippe noted, “When you’re a small community, sometimes it’s difficult to be heard or be invited at the table.” The success of these projects not only safeguards the environment but also ensures that the voices of Indigenous communities remain part of the conversation.

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