Author: Emily Gautreaux

Louisiana Students Post Strong Reading Gains in Latest Literacy Report

Louisiana’s youngest learners made significant progress in reading gains during the 2025-2026 school year, according to newly released literacy screener data from the Louisiana Department of Education. Results showed that the percentage of kindergarten through third-grade students reading on or above grade level increased by 16.5 percentage points between the beginning and end of the school year, continuing a multi-year trend of literacy growth across the state.

State education leaders attributed the gains to Louisiana’s continued focus on evidence-based literacy instruction grounded in the science of reading. The latest results represent the third consecutive year of notable improvement since Louisiana implemented mandatory literacy screeners for all public school students in grades K-3. Officials noted that while the progress is encouraging, the state remains focused on building upon these gains and strengthening literacy outcomes for all students.

Louisiana State Superintendent of Education Dr. Cade Brumley emphasized that the results reflect the dedication of teachers across the state and the continued implementation of instructional practices centered on foundational reading skills. Education leaders pointed to the importance of maintaining a consistent approach while continuing to support educators with high-quality instructional materials, professional development opportunities, and targeted intervention strategies.

The most recent literacy screening data revealed growth across every grade level. Kindergarten students experienced the largest increase, nearly doubling their proficiency rates over the course of the school year. First-grade students also posted substantial gains, while second and third graders continued to show steady improvement.

The nearly 40-point increase among kindergarten students stood out as one of the most significant findings in the report. Deputy Superintendent Dr. Jenna Chiasson noted that educators are increasingly using literacy screener data to identify student needs early and provide individualized support before reading difficulties become more challenging to address. She highlighted the strong kindergarten growth as particularly encouraging while pointing to the steady year-over-year gains occurring throughout the elementary grades.

The report also showed continued progress among students with disabilities. During the 2025-2026 school year, students receiving special education services increased their reading proficiency rates by 10.3 percentage points. Education leaders have emphasized the importance of ensuring literacy initiatives reach all student populations, particularly those who may require additional instructional support and intervention.

The latest results represent more than just year-to-year improvement. Compared with spring 2025, Louisiana’s overall end-of-year reading proficiency rate increased by an additional 2.1 percentage points, demonstrating continued upward momentum even after several years of statewide literacy gains.

The state’s emphasis on early literacy has also received national attention. Earlier this year, Louisiana ranked first in the nation for reading growth and became the only state to surpass pre-pandemic achievement levels in both reading and mathematics on the Education Recovery Scorecard, a project developed by researchers from Harvard University,Stanford University, and Dartmouth College. Louisiana fourth graders have also led the nation in reading growth across the past two cycles of The Nation’s Report Card, further highlighting the state’s sustained academic progress.

Additionally, Louisiana recently earned national recognition for implementing a comprehensive early literacy policy that includes universal K-3 screening, targeted intervention programs, and promotion policies designed to ensure students develop strong reading skills before advancing to higher grade levels.

Educational researchers have long emphasized that early literacy is one of the strongest predictors of future academic success. Students who become proficient readers during their elementary years are generally better positioned to succeed in later coursework across all subject areas. Louisiana’s latest literacy results suggest that the state’s sustained focus on evidence-based instruction and early intervention continues to produce measurable gains for young learners.

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Easy Jalapeño Lime Chicken Wraps for Lunch or Dinner

Fresh, zesty, and loaded with layers of flavor, these Jalapeño-Lime Chicken Wraps from Louisiana Cookin transform simple ingredients into a satisfying handheld meal perfect for lunches, picnics, meal prep, or casual summer dinners. Tender grilled chicken is marinated in a vibrant cilantro-lime mixture before being wrapped in soft flour tortillas with crisp romaine lettuce, shredded Monterey Jack cheese, and sweet-and-spicy candied jalapeños. A creamy cilantro-lime spread ties everything together, creating a wrap that delivers freshness, heat, and richness in every bite.

One of the things that makes this recipe so appealing is its balance of flavors. Bright lime juice and fresh cilantro create a refreshing marinade that complements the smoky grilled chicken, while the cream cheese spread adds a cool, creamy texture. The candied jalapeños introduce a touch of sweetness and heat that elevates the entire wrap and makes each bite more interesting than the last. These wraps are also incredibly versatile. They work just as well as a make-ahead lunch as they do for backyard gatherings, road trips, or easy weeknight meals. Because they can be prepared in advance and served chilled or at room temperature, they are an excellent option for busy schedules and warm-weather entertaining.

Ingredients:

Directions

  1. In a blender or food processor, combine cilantro, mayonnaise, green onions, jalapeño, lime zest, lime juice, olive oil, garlic, and Cajun seasoning. Blend until smooth.
  2. Transfer ½ cup of the mixture to a small bowl. Stir in the cream cheese until fully combined. Cover and refrigerate until ready to use. Place the chicken thighs in a large resealable bag. Add the vegetable oil and remaining cilantro mixture, tossing to coat evenly. Refrigerate for at least 2 hours.
  3. Preheat the grill to medium-high heat, approximately 350°F to 400°F. Remove the chicken from the marinade and discard the remaining marinade.
  4. Grill the chicken for 4 to 5 minutes per side, or until the internal temperature reaches 165°F.
  5. Allow the chicken to rest for 10 minutes before chopping into bite-sized pieces.
  6. Spread one-fourth of the cream cheese mixture onto each tortilla.
  7. Top each tortilla with grilled chicken, shredded lettuce, Monterey Jack cheese, and candied jalapeños.
  8. Roll the tortillas tightly into wraps. Wrap in plastic wrap and refrigerate until ready to serve. Slice each wrap in half before serving.

These wraps pair beautifully with fresh and casual side dishes. Tortilla chips and salsa, black bean salad, Mexican street corn, or a simple cucumber salad all complement the bright flavors of the chicken. For cookouts and outdoor gatherings, serve the wraps alongside pasta salad, fresh fruit salad, or grilled vegetables. The wraps also work well with sweet potato fries or seasoned potato wedges for a heartier meal. If serving the wraps for lunch, a side of watermelon, pineapple, or citrus fruit helps highlight the lime flavors while adding a refreshing contrast to the spicy jalapeños.

Easy to prepare ahead of time and simple to customize, these wraps deliver the kind of balanced flavor and convenience that keeps them in regular meal rotation. Whether packed for lunch, served at a picnic, or enjoyed as a casual dinner,these Jalapeño-Lime Chicken Wraps offer a delicious way to bring bold Southern-inspired flavor to the table.

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Nicholls Tutoring Center Continues Two-Decade Tradition of Excellence

Nicholls Tutoring continues to distinguish itself as a leader in student academic support after its Tutorial and Academic Enhancement Center once again earned Level III Certification through the College Reading and Learning Association. According to this news release from Nicholls, the recognition keeps the university as the only institution within the University of Louisiana System to maintain the organization’s highest “Master Level” certification for tutor training programs.

The certification represents the top level of accreditation available through the CRLA’s International Tutor Training Program Certification, a nationally respected program designed to ensure colleges and universities provide high-quality academic support services for students. By maintaining this elite status, Nicholls continues to demonstrate a long-term commitment to student achievement, tutor preparation, and academic success initiatives that extend beyond traditional classroom instruction.

Nicholls has held the highest level of CRLA certification since 2003, successfully completing an extensive recertification process every four years. Maintaining the distinction over more than two decades reflects the university’s sustained investment in academic support programs and student retention strategies. However, university officials explained that the latest recertification process proved especially demanding because of major revisions introduced by the CRLA in 2021.

Following the release of updated standards, learning outcomes, and assessment requirements, the university’s tutoring center significantly revised its tutor training materials and operational procedures to align with evolving academic support expectations. Staff members spent months preparing documentation, redesigning instructional materials, and completing a detailed peer-review process to demonstrate that the center continued meeting international standards for tutoring excellence.

According to university leadership, the certification highlights the dedication of the tutoring center’s staff and student tutors, who work closely with students across a wide range of academic disciplines. Dr. Amy Hebert, director of Student Success and Retention at Nicholls, explained that maintaining the certification reinforces the university’s mission of helping students develop the tools and confidence needed to succeed academically and reach their educational goals.

The Level III certification also confirms that the tutoring center maintains rigorous standards for tutor preparation and evaluation. To qualify under CRLA guidelines, tutors must complete at least 30 hours of specialized training in areas such as communication, instructional strategies, ethical tutoring practices, and student engagement. In addition, tutors are required to document a minimum of 75 hours of direct tutoring experience with students before reaching the highest certification level.

These standards set by Nicholls tutoring helps ensure that students receive high-quality academic support in both foundational and advanced coursework. The Tutorial and Academic Enhancement Center provides assistance in challenging subjects including College Algebra, Trigonometry, and Business Calculus, courses that are often considered major obstacles for college students pursuing degrees in business, science, technology, and healthcare-related fields. By offering structured tutoring support, the university helps students strengthen problem-solving skills, improve academic confidence, and remain on track toward graduation.

Nicholls has also expanded access to tutoring resources through online support services. Students can utilize Tutor.com, which is integrated into the university’s course management system and provides around-the-clock academic assistance. The service offers support in multiple disciplines, including writing review services and subject-specific tutoring sessions that students can access remotely whenever help is needed. Online tutoring resources have become increasingly important in higher education as universities work to support students balancing coursework, employment, family obligations, and flexible class schedules.

By maintaining its Level III “Master Level” certification, Nicholls State University continues to position itself as a regional leader in academic support and student-centered learning. The achievement reflects not only the university’s commitment to educational quality but also its continued focus on creating a learning environment where students have access to the resources, mentorship, and support systems necessary for long-term academic success.

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Experience the Coastal Charm of Portland, Maine

Set along the rocky coastline of southern Maine, Portland has become one of New England’s most celebrated destinations for food, waterfront scenery, and small-city charm. The city blends cobblestone streets, working harbors, historic architecture, and a nationally recognized culinary scene into a destination that feels both relaxed and energetic year-round, as per this travel blog article from Travel + Leisure. Whether exploring the bustling Old Port, strolling along Casco Bay, or discovering hidden neighborhood cafés and boutiques, Portland offers travelers an easygoing coastal experience with plenty to explore over a long weekend or extended getaway.

One of Portland’s biggest draws is its close connection to the Atlantic Ocean. Just minutes from downtown, visitors can enjoy sandy beaches, scenic coastal parks, and dramatic lighthouse views. In nearby South Portland, Willard Beach offers a peaceful shoreline perfect for swimming, walking, or relaxing beside Casco Bay. Farther south, Crescent Beach State Park and Ferry Beach provide classic Maine beach scenery with soft sand and ocean breezes.

A short drive from downtown leads to Fort Williams Park, one of the region’s most iconic coastal destinations. The park spans more than 90 acres along rocky cliffs overlooking the Atlantic and is home to the historic Portland Head Light, the oldest lighthouse in Maine. Walking paths, picnic areas, and panoramic ocean views make the park one of the most photographed locations in the state.

For travelers interested in learning about Maine’s fishing heritage, Lucky Catch Cruises provides hands-on lobster boat tours where passengers can watch lobster traps hauled directly from the water. Sailing excursions with Portland Schooner Co. offer a quieter way to experience the harbor while passing historic forts, rocky islands, and working waterfront piers.

Portland’s compact size makes it ideal for exploring on foot, and each neighborhood offers a slightly different atmosphere. The historic Old Port remains the city’s most recognizable district, where brick buildings, cobblestone streets, seafood markets, boutiques, and cafés line the waterfront. Visitors can browse local shops, explore working wharves, and stop for fresh lobster rolls while watching fishing boats move through the harbor.

Just east of downtown, the Eastern Promenade features a scenic two-mile waterfront trail overlooking Casco Bay. The large green space provides one of the best locations in the city for walking, biking, or relaxing with views of the harbor and nearby islands. Meanwhile, Washington Avenue has emerged as one of Portland’s most creative neighborhoods, filled with independent restaurants, specialty food shops, wine stores, and bookstores. Stops such as Maine & Loire,Onggi, Sissle & Daughters, and Rabelais Books showcase the city’s growing reputation for artisan food and culinary culture.

Portland has earned national attention for its dining scene, which ranges from classic seafood shacks to contemporary restaurants focused on seasonal New England ingredients. In the Old Port, Scales overlooks the working waterfront and serves fresh seafood in a polished but relaxed atmosphere. Signature dishes often highlight Maine lobster, halibut, oysters, and locally harvested shellfish. In East Bayside, Magissa brings Greek-inspired small plates and Mediterranean flavors to Portland’s restaurant scene, while Crispy Gai has become known for its Thai-style fried chicken, inventive cocktails, and lively atmosphere.

Travelers seeking apartment-style accommodations in the heart of downtown often choose The Docent’s Collection, while wellness-focused travelers may prefer the stylish Longfellow Hotel, known for its spa amenities and location near Portland’s cafés and bakeries. Another popular boutique option is The Francis, a restored historic property that blends elegant design with easy access to the city’s dining scene.

Portland combines coastal scenery, historic neighborhoods, fresh seafood, and walkable charm into one of the Northeast’s most rewarding travel destinations. Whether spending the day exploring Casco Bay, relaxing beside the ocean, browsing local bookstores and food shops, or enjoying waterfront dining in the Old Port, visitors quickly discover why Portland continues to attract travelers year-round. The city’s mix of maritime history, creative energy, and relaxed coastal atmosphere makes it an unforgettable destination on the New England coast.

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How Acadiana Helped Shape the Story of American Independence

As the United States approaches the 250th anniversary of the American Revolution, a new television special is bringing attention to an often-overlooked chapter of Revolutionary War history rooted in south Louisiana, as per this news article from The Advocate. “Traveling with Denella: America 250,” hosted by travel journalist Denella Ri’chard, explores the diverse coalition of soldiers and communities that helped shape the fight for American independence, including the critical contributions of Spanish Louisiana and the Acadian settlers who lived along the Gulf Coast.

While many Revolutionary War narratives focus primarily on battles in Boston, Philadelphia, and the eastern colonies, Ri’chard’s special expands the story southward into Louisiana, highlighting how the region played a strategic role in weakening British control during the war. The program traces military campaigns led by General Bernardo de Gálvez, the Spanish governor of Louisiana, whose multinational fighting force helped secure key Gulf Coast territories from British control.

Galvez’s troops reflected the cultural diversity that defined colonial Louisiana at the time. Spanish soldiers fought alongside Creoles, Acadians, free Black troops, Indigenous allies, and other local residents during campaigns that stretched across the Gulf South. Historians widely recognize these victories as strategically important because they disrupted British supply lines and secured access to the Mississippi River and Gulf Coast waterways.

Ri’chard’s connection to the story is also deeply personal. Originally from Baton Rouge with family roots in Opelousas, she is a descendant of Pierre Richard, a Louisiana resident who served under Galvez during the Revolutionary War. That ancestral connection inspired her decision to include Acadiana prominently in the one-hour special, transforming the project from a standard historical documentary into a broader exploration of heritage and identity.

A preview screening of the Lafayette segment took place at the Acadiana Center for the Arts on June 3, followed by a discussion featuring regional historians including Warren Perrin, Michael Martin, and John François. The event was organized with support from the Galvez Chapter of the Daughters of the American Revolution, Lafayette Travel, and theAcadian Museum in Erath.

During the discussion, historians emphasized that many Acadian settlers in Louisiana viewed the conflict with Britain through the lens of their own displacement history. Decades earlier, Acadians had been expelled from Nova Scotia during the Great Expulsion, also known as Le Grand Dérangement, after refusing to swear allegiance to the British Crown. By the time Governor Galvez called for volunteers in Louisiana, many Acadian settlers reportedly viewed participation in the Spanish militia as an opportunity to confront the same empire that had uprooted their communities generations earlier.

According to regional historical accounts, Acadian volunteers traveled from the Lafayette region to New Orleans before joining campaigns against British positions at Manchac, Baton Rouge, Mobile, and Pensacola. These victories ultimately gave Spain control over much of the Gulf Coast during the latter stages of the war. Historians often note that these southern campaigns contributed significantly to Britain’s weakening position before the surrender at Yorktown in 1781.

The special also highlights how Louisiana’s Revolutionary War story differs from the narratives most Americans encounter in classrooms. Rather than centering solely on the original thirteen colonies, the program illustrates how Gulf Coast communities, Spanish leadership, and culturally diverse militias helped influence the broader outcome of the conflict. By connecting these stories to present-day Acadiana, the documentary positions Louisiana not as a peripheral setting, but as an active participant in the creation of the United States.

Organizations such as the Daughters of the American Revolution continue to assist descendants researching connections to Revolutionary War participants and supporters of American independence. For many Louisiana families, genealogical research increasingly reveals ties to figures who participated in the Gulf Coast campaigns under Spanish command.

“Traveling with Denella: America 250” is scheduled to air locally in Acadiana on KATC on Saturday, June 13, at 11:30 a.m. As national attention turns toward America’s semiquincentennial celebration, the program offers viewers an opportunity to explore a lesser-known but deeply significant part of Louisiana’s historical legacy to American Independence.

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A Sweet and Spicy Grilled Peach Dessert for Summer

Sweet, smoky, creamy, and just a little spicy, this Grilled Peach with Whipped Ricotta and Spicy Honey from Louisiana Cookin brings together some of the best flavors of summer in one elegant dessert. Juicy grilled peaches pair beautifully with smooth whipped ricotta, while a drizzle of sweet-and-spicy honey adds bold flavor and balance. Finished with crunchy pistachios and fresh thyme, this recipe creates a dessert that feels both rustic and sophisticated.

Grilling fruit enhances its natural sweetness while adding subtle caramelized flavor and beautiful char marks. In this recipe, ripe peaches soften slightly on the grill while maintaining their juicy texture, creating the perfect contrast to the cool and creamy ricotta mixture. The spicy honey drizzle adds another layer of complexity by combining sweetness, acidity, and heat in every bite.

This dessert works wonderfully for outdoor dinners, cookouts, brunches, or warm-weather entertaining because it feels light, fresh, and easy to prepare. Despite its impressive presentation, the recipe comes together quickly and relies on simple ingredients that complement one another naturally.

Ingredients for grilled peach dessert:

Directions for grilled peach dessert:

  1. Add ricotta cheese, 2 tablespoons olive oil, and kosher salt to a blender or food processor. Pulse until smooth and creamy.
  2. Transfer the ricotta mixture to a bowl and stir in thyme leaves and lemon zest. Refrigerate until ready to serve.
  3. In a small bowl, whisk together honey, apple cider vinegar, hot sauce, and Creole seasoning until fully combined.
  4. Heat a cast-iron grill pan over medium heat.
  5. Brush the cut sides of the peaches with the remaining tablespoon of olive oil.
  6. Place the peaches cut side down onto the hot grill pan and cook for 2 to 3 minutes, or until grill marks appear and the peaches soften slightly.
  7. Spread or spoon the whipped ricotta onto a serving platter or individual plates. Arrange the grilled peaches over the ricotta mixture.
  8. Drizzle the spicy honey sauce over the peaches and ricotta.
  9. Sprinkle with chopped pistachios and garnish with fresh thyme leaves before serving.

Because this dessert feels light and summery, it pairs beautifully with grilled entrées and outdoor dinner menus. Grilled chicken, cedar plank salmon, shrimp skewers, or herb-marinated pork tenderloin all complement the smoky sweetness of the peaches without making the meal feel too heavy.

This dessert also works wonderfully after Southern-inspired cookout favorites like grilled corn, pasta salad, or barbecue dishes. The cool ricotta and fresh fruit provide a refreshing contrast to smoky grilled meats and rich savory foods. For brunches or luncheon gatherings, serve these peaches alongside fresh salads, quiche, or charcuterie boards. The sweet-and-savory flavor profile fits naturally into both casual and elegant menus.

A chilled glass of sparkling lemonade or sweet tea also pairs beautifully with the bright honey and peach flavors. These Grilled Peaches with Whipped Ricotta and Spicy Honey combine sweet summer fruit, creamy ricotta, smoky grill flavor, and bold spicy honey into a dessert that feels elegant yet effortless. The contrast of warm peaches, cool ricotta, crunchy pistachios, and sweet heat creates layers of flavor and texture that make every bite memorable.

Perfect for cookouts, summer dinners, or casual entertaining, this dessert delivers a beautiful presentation without requiring complicated preparation. Whether served after a grilled meal or enjoyed as part of a brunch spread, these grilled peaches bring fresh seasonal flavor and a touch of Southern-inspired charm to the table.

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