There are numerous ways to cook a phenomenal steak; pan-fried, oven baked, and of course on the grill, to name a few. A lot of us have our go-to marinade that we use every time because why try a new recipe and take the chance of ruining a magnificent 12 oz. filet? According to allrecipes.com, this family has developed the steak marinade concoction for over 5 years until it has now reached perfection. Try it out yourself and let us know how mouthwatering it really is!

Ingredients:

• • 1/3 cup soy sauce
  • 1/2 cup olive oil
  • 1/3 cup fresh lemon juice
  • 1/4 cup Worcestershire sauce
  • 1 1/2 tablespoons garlic powder

• 3 tablespoons dried basil
• 1 1/2 tablespoons dried parsley flakes
• 1 teaspoon ground white pepper
• 1/4 teaspoon hot pepper sauce (optional)
• 1 teaspoon dried minced garlic (optional)

Directions:

• Prep
  • 15 minutes
• Ready In
  • 15 minutes

• • 1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
    2. Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.15 minutes