Cooking
As a major fund contributor to the state-of-the-art Culinary Facility at Nicholls State University, Arlen Benny Cenac Jr has always been highly intrigued by the art of cooking; whether it be new recipes, techniques, or diverse taste.
January 26, 2022
Nicholls Culinary Grad Opens Restaurant in Former Cabaret Venue
A New Orleans venue that once hosted its fair share of local and traveling cabaret performances from
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January 22, 2022
Classic Savory Meatloaf Recipe
It’s consistently beneficial to have a reliable, flavorful recipe in your back pocket that doesn’t r
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January 13, 2022
Potato and Leek Soup Topped with Fried Gremolata
The winter season always makes it the ideal time of year to whip up a hearty pot of soup to warm you
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January 7, 2022
Deliciously Creamy Baked Mac and Cheese Recipe
Whether it is time for lunch or dinner, a side dish that can be paired with your meal is always an e
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December 22, 2021
Holiday Pecan Pie Recipe
For many, the end of a year means bringing something to a holiday celebration, be it a gift, dish, o
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December 18, 2021
Maple Compound Butter Seared Steak Recipe
Welcome winter the right way with this meticulous and delicious recipe for Seared Steak with Maple C
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